- Title
- Soaking process in ternary liquids: Experimental study of mass transport under natural and forced convection
- Creators - without role
- P. Bohuon - Agropolis InternationalA. Collignan - Centre de Coopération Internationale en Recherche Agronomique pour le DéveloppementG.M. Rios - Université de Montpellier, Institut Européen des Membranes - IEMA.L. Raoult-Wack - Centre de Coopération Internationale en Recherche Agronomique pour le Développement
- Publication Details
- Journal of Food Engineering, Vol.37(4), pp.451 - 469
- Identifiers
- 9942302309311
- Academic Unit
- Institut Européen des Membranes - IEM
- Language
- English
- Resource Type
- Journal article
- Local Fields
- hal-01730337
Journal article
Soaking process in ternary liquids: Experimental study of mass transport under natural and forced convection
Journal of Food Engineering, Vol.37(4), pp.451 - 469
09/1998
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