- Title
- ANSES Opinion Request No 2016-SA-0226: OPINION of the French Agency for Food, Environmental and Occupational Health & Safety on a specific health risk assessment guide for nanomaterials in food products
- Creators - without role
- Fabrice Nesslany - European Research Biology CenterEmmanuel Flahaut - CNRS/Université de ToulouseA. Bencsik - Laboratoire de Lyon [ANSES]Marie Carrière - Chimie Interface Biologie pour l’Environnement, la Santé et la ToxicologiePatrick Chaskiel - Centre d'Étude et de Recherche Travail Organisation PouvoirFernand Doridot - Institut Catholique d'Arts et MétiersValérie H Fessard - Laboratoire de Fougères - ANSESEric Houdeau - Endocrinologie & Toxicologie de la Barrière IntestinaleStéphanie Lacour - Institut des Sciences Sociales du PolitiqueStephane Peyron - Institut Agro MontpellierOdette Prat - VISIOMICSLaurent Devoille - Laboratoire National de Métrologie et d'EssaisMarie-Hélène Ropers - Biopolymères Interactions AssemblagesOlivier R. Joubert - Institut des Matériaux Jean RouxelBruno Teste - Direction de l'Evaluation des RisquesChristine Demeilliers - Translational Innovation in Medicine and Complexity
- Identifiers
- 9941319709311
- Academic Unit
- Université de Montpellier
- Language
- English
- Resource Type
- Report
- Local Fields
- hal-03903395
Report
ANSES Opinion Request No 2016-SA-0226: OPINION of the French Agency for Food, Environmental and Occupational Health & Safety on a specific health risk assessment guide for nanomaterials in food products
30/09/2021
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