Tuning the Thermo-Sensitivity of Micellar Systems through a Blending Approach

Journal article

Peer reviewed

Olinda Carreon Gimello, Arlette El Asmar, Gaëlle Morandi, Didier Le Cerf, Vincent Lapinte and Fabrice Burel

Macromolecules, Vol.49(11), pp.4307 - 4315

14/06/2016

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Title: Tuning the Thermo-Sensitivity of Micellar Systems through a Blending Approach
Creators - without role: Olinda Carreon Gimello - Université de Montpellier, Institut Charles Gerhardt Montpellier - ICGM
Arlette El Asmar - Normandie Université
Gaëlle Morandi - Polymères, Biopolymères, Surfaces
Didier Le Cerf - Normandie Université
Vincent Lapinte - Université de Montpellier, Institut Charles Gerhardt Montpellier - ICGM
Fabrice Burel - Normandie Université
Publication Details: Macromolecules, Vol.49(11), pp.4307 - 4315
Identifiers: 9945068409311
Academic Unit: Institut Charles Gerhardt Montpellier - ICGM
Language: English
Resource Type: Journal article
Local Fields: hal-01599918