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The transformation and outcome of traditional cassava starch processing in Guangxi, China
Journal article   Peer reviewed

The transformation and outcome of traditional cassava starch processing in Guangxi, China

Guangyu Dou, Xueting Wang, Bochao Zhao, Xinan Yuan, Cenxuan Pan, Thierry Tran, Hannes Zellweger, Kesong Zhu, Yajing Guo, Hao Wu, …
Environmental Technology, Vol.42(21), pp.3278-3287
2021

Abstract

utilisation de l'eau Chine Guangxi tapioca amidon industriel traitement des aliments extraction transformation des éléments nutritifs China Cleaner production Cassava starch Evaluation bilan carbone Pollution reduction
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