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The physico-chemical properties of polyphenols. How do they relate to their roles in plants, foods and human health
Article de revue

The physico-chemical properties of polyphenols. How do they relate to their roles in plants, foods and human health

Olivier Dangles
Agro-Industry Hi-Tech, Vol.17(4), pp.64-67
2006

Résumé

Chemical and Process Engineering Engineering Sciences Food engineering Life Sciences

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1 Consultations de la notice

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