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The intravarietal diversity of sugar concentration in Merlot depends more on late evaporation than sugar loading: This article is published in cooperation with the 2nd edition of TerclimPro (18–19 February 2025), Bordeaux & Cognac, France. Original language of the article: English
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The intravarietal diversity of sugar concentration in Merlot depends more on late evaporation than sugar loading: This article is published in cooperation with the 2nd edition of TerclimPro (18–19 February 2025), Bordeaux & Cognac, France. Original language of the article: English

Victoria Lesbats-Sichel, Patrice This, Thierry Lacombe, Loïc Le Cunff et Charles Romieu
IVES technical reviews : vine & wine
17/02/2025

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