The amazing potential of fungi: 50 ways we can exploit fungi industrially

Kevin Hyde; Jianchu Xu; Sylvie Rapior; Rajesh Jeewon; Saisamorn Lumyong; Allen Grace T. Niego; Pranami Abeywickrama; Janith Aluthmuhandiram; Rashika Brahamanage; Siraprapa Brooks; Amornrat Chaiyasen; K. Chethana; Putarak Chomnunti; Clara Chepkirui; Boontiya Chuankid; Nimali de Silva; Mingkwan Doilom; Craig Faulds; Eleni Gentekaki; Venkat Gopalan; Pattana Kakumyan; Dulanjalee Harishchandra; Hridya Hemachandran; Sinang Hongsanan; Anuruddha Karunarathna; Samantha C Karunarathna; Sehroon Khan; Jaturong Kumla; Ruvishika Jayawardena; Jian-Kui Liu; Ningguo Liu; Thatsanee Luangharn; Allan Patrick G. Macabeo; Diana Marasinghe; Dan Meeks; Peter Mortimer; Peter Mueller; Sadia Nadir; Karaba Nataraja; Sureeporn Nontachaiyapoom; Meghan O’brien; Watsana Penkhrue; Chayanard Phukhamsakda; Uma Shaanker Ramanan; Achala Rathnayaka; Resurreccion Sadaba; Birthe Sandargo; Binu Samarakoon; Dan Tennakoon; Ramamoorthy Siva; Wasan Sriprom; T. Suryanarayanan; Kanaporn Sujarit; Nakarin Suwannarach; Thitipone Suwunwong; Benjarong Thongbai; Naritsada Thongklang; Deping Wei; S. Nuwanthika Wijesinghe; Jake Winiski; Jiye Yan; Erandi Yasanthika; Marc Stadler

doi:10.1007/s13225-019-00430-9

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The amazing potential of fungi: 50 ways we can exploit fungi industrially

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The amazing potential of fungi: 50 ways we can exploit fungi industrially

Kevin Hyde, Jianchu Xu, Sylvie Rapior, Rajesh Jeewon, Saisamorn Lumyong, Allen Grace T. Niego, Pranami Abeywickrama, Janith Aluthmuhandiram, Rashika Brahamanage, Siraprapa Brooks, …

Fungal Diversity, Vol.97(1), pp.1-136

2019

DOI: https://doi.org/10.1007/s13225-019-00430-9

Résumé

Biotechnology

Food

Biodiversity

Biocontrol

Fungi

Mushrooms

application industrielle

biotechnologie alimentaire

champignon

biodiversité

Biocontrôle

Fungi are an understudied, biotechnologically valuable group of organisms. Due to the immense range of habitats thatfungi inhabit, and the consequent need to compete against a diverse array of other fungi, bacteria, and animals, fungi havedeveloped numerous survival mechanisms. The unique attributes of fungi thus herald great promise for their application inbiotechnology and industry. Moreover, fungi can be grown with relative ease, making production at scale viable. Thesearch for fungal biodiversity, and the construction of a living fungi collection, both have incredible economic potential inlocating organisms with novel industrial uses that will lead to novel products. This manuscript reviews fifty ways in whichfungi can potentially be utilized as biotechnology. We provide notes and examples for each potential exploitation and giveexamples from our own work and the work of other notable researchers. We also provide a flow chart that can be used toconvince funding bodies of the importance of fungi for biotechnological research and as potential products. Fungi haveprovided the world with penicillin, lovastatin, and other globally significant medicines, and they remain an untappedresource with enormous industrial potential

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Titre: The amazing potential of fungi: 50 ways we can exploit fungi industrially
Créateurs - sans rôle: Kevin Hyde - Kunming Institute of Botany
Jianchu Xu - Kunming Institute of Botany
Sylvie Rapior - Université de Montpellier, Centre d'Ecologie Fonctionnelle et Evolutive - CEFE
Rajesh Jeewon - University of Mauritius
Saisamorn Lumyong - Chiang Mai University
Allen Grace T. Niego - Mae Fah Luang University
Pranami Abeywickrama - Mae Fah Luang University
Janith Aluthmuhandiram
Rashika Brahamanage - Mae Fah Luang University
Siraprapa Brooks - Mae Fah Luang University
Amornrat Chaiyasen - Ministry of Agriculture and Cooperatives
K. Chethana
Putarak Chomnunti - Mae Fah Luang University
Clara Chepkirui - Biology of Infection
Boontiya Chuankid - Mae Fah Luang University
Nimali de Silva - Mae Fah Luang University
Mingkwan Doilom - Chiang Mai University
Craig Faulds - Aix-Marseille Université
Eleni Gentekaki - Mae Fah Luang University
Venkat Gopalan - The Ohio State University
Pattana Kakumyan - Mae Fah Luang University
Dulanjalee Harishchandra - Beijing Academy of Agricultural and Forestry Sciences
Hridya Hemachandran - Vellore Institute of Technology University
Sinang Hongsanan - Shenzhen University
Anuruddha Karunarathna - Mae Fah Luang University
Samantha C Karunarathna - Kunming Institute of Botany
Sehroon Khan - Kunming Institute of Botany
Jaturong Kumla - Chiang Mai University
Ruvishika Jayawardena - Mae Fah Luang University
Jian-Kui Liu - Institute of Excellence in Fungal Research and School of Science
Ningguo Liu
Thatsanee Luangharn - Université de Montpellier, Centre d'Ecologie Fonctionnelle et Evolutive - CEFE
Allan Patrick G. Macabeo - Helmholtz Centre for Infection Research
Diana Marasinghe - Mae Fah Luang University
Dan Meeks - Ecovative Design (United States)
Peter Mortimer - Kunming Institute of Botany
Peter Mueller - Ecovative Design (United States)
Sadia Nadir - University of Science and Technology Bannu
Karaba Nataraja - University of Agricultural Sciences, Bangalore
Sureeporn Nontachaiyapoom - Mae Fah Luang University
Meghan O’brien - Ecovative Design (United States)
Watsana Penkhrue - Chiang Mai University
Chayanard Phukhamsakda - Mae Fah Luang University
Uma Shaanker Ramanan - University of Agricultural Sciences, Bangalore
Achala Rathnayaka - Mae Fah Luang University
Resurreccion Sadaba - University of the Philippines Visayas
Birthe Sandargo - Biology of Infection
Binu Samarakoon - Mae Fah Luang University
Dan Tennakoon
Ramamoorthy Siva
Wasan Sriprom - Chiang Mai University
T. Suryanarayanan - Ramakrishna Mission Vidyamandira
Kanaporn Sujarit - Chiang Mai University
Nakarin Suwannarach - Chiang Mai University
Thitipone Suwunwong - Mae Fah Luang University
Benjarong Thongbai - Helmholtz Centre for Infection Research
Naritsada Thongklang - Mae Fah Luang University
Deping Wei
S. Nuwanthika Wijesinghe - Mae Fah Luang University
Jake Winiski - Ecovative Design (United States)
Jiye Yan - Beijing Academy of Agricultural and Forestry Sciences
Erandi Yasanthika - Mae Fah Luang University
Marc Stadler - Helmholtz Centre for Infection Research
Détails de publication: Fungal Diversity, Vol.97(1), pp.1-136
Note de subvention: XDB31000000;DBG6180015 ;621C1535 ;DBG6180033;2018PC0006;256108A3070006; 41761144055 41771063 Y4ZK111B01;41761144055 41771063 Y4ZK111B01;PHD57I0015;61201321016 ;DBT-NER/Agri/24/2013;NAHEP/CAAST/2018-19
Identifiants: 99177083109311
Unité académique: Centre d'Ecologie Fonctionnelle et Evolutive - CEFE
Langue: English
Type de ressource: Journal article
Champs locaux: hal-02196145