Résumé
Sustainable management of genetic resources is a crucial issue in the global context of food security. On-farm conservation is now widely acknowledged as a relevant strategy to reach this goal because it maintains evolutionary forces within and between the different components of the agricultural system. Seed exchanges between farmers play a key role in this process but are complicated to study over different agricultural contexts. This review begins by illustrating how interdisciplinary approaches combining ethnobotany and genetics helps provide a detailed analysis of the role of social and genetic dynamic interactions related to seed exchanges in traditional farming systems with farmer-led on-farm conservation. Secondly, the evolution of crop genetic diversity management is described in the context of industrialized farming systems. We follow the evolution of crop biodiversity perception by involved actors using a socio-historical perspective. After the agricultural shift from a traditional to a productivist model, recent social developments such as citizen science and participatory research movements are emerging and are strongly concerned by the question of biodiversity. These emerging trends which recognize and value seed exchanges between farmers show similarities to farmer-to-farmer seed exchanges in traditional farming systems. To what extent are these systems comparable? To fully benefit from studies in both traditional and industrialized contexts, it will be critical to develop an interdisciplinary framework to rigorously compare seed exchange systems and more generally farmer-led on-farm conservation strategies in diverse agricultural systems.