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Phytoprostanes in almonds: identification, quantification, and impact of cultivar and type of cultivation
Journal article   Peer reviewed

Phytoprostanes in almonds: identification, quantification, and impact of cultivar and type of cultivation

A. Carrasco-del Amor, J. Collado-González, E. Aguayo, Alexandre Guy, Jean-Marie Galano, Thierry Durand and A. Gil-Izquierdo
RSC Advances, Vol.5(63), pp.51233-51241
2015

Abstract

The phytoprostane profile in 11 almonds cvs varied greatly according to the genotype and several factors (agricultural system conventional or ecological and irrigation).
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