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Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission related to 2,2-BIS(4-HYDROXYPHENYL) PROPANE (Bisphenol A) Question number EFSA-Q-2005-100 Adopted on 29 November 2006
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Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission related to 2,2-BIS(4-HYDROXYPHENYL) PROPANE (Bisphenol A) Question number EFSA-Q-2005-100 Adopted on 29 November 2006

Fernando Aguilar, Herman Autrup, Sue Barlow, Laurence Castle, Riccardo Crebelli, Wolfgang Dekant, Karl-Heinz Engel, Nathalie Gontard, David Gott, Sandro Grilli, …
EFSA journal, Vol.5(1)
01/01/2007

Résumé

Food Science & Technology Life Sciences & Biomedicine Science & Technology

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