Nutritional benefits and heavy metal contents of freshwater fish species from Tonle Sap Lake with SAIN and LIM nutritional score

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Sengly Sroy, Elodie Arnaud, Adrien Servent, Sokneang In and Sylvie Avallone

Journal of Food Composition and Analysis, Vol.96, p.103731

31/03/2021

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Title: Nutritional benefits and heavy metal contents of freshwater fish species from Tonle Sap Lake with SAIN and LIM nutritional score
Creators - without role: Sengly Sroy - Institut Agro Montpellier
Elodie Arnaud - Université de Montpellier
Adrien Servent - UMR QualiSud
Sokneang In - Institute of Technology of Cambodia
Sylvie Avallone - Université de Montpellier, Démarche intégrée pour l'obtention d'aliments de qualité - QUALISUD
Publication Details: Journal of Food Composition and Analysis, Vol.96, p.103731
Identifiers: 9941509509311
Academic Unit: Démarche intégrée pour l'obtention d'aliments de qualité - QUALISUD
Language: English
Resource Type: Journal article
Local Fields: hal-03493962