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Mode d’exportation, stratégie export et performance: Application à la filière vin en France
Journal article

Mode d’exportation, stratégie export et performance: Application à la filière vin en France

Ludivine Duval, Carole Maurel and Jean Laurent Viviani
Systèmes alimentaires / Food Systems, Vol.2018(n°3), pp.89-114
12/12/2018

Abstract

Competitive strategy export performance export mode wine moderating effect Stratégie concurrentielle performance export mode d’exportation vin effet modérateur
This article deals with the impact of export entry modes on performance, and more precisely with the moderating role of export strategy. An empirical study on 120 French wine companies has been carried out. Results show that no export entry mode is the best one when compared to others, in terms of performance. However, the adequate choice of an export entry mode depends on the export strategic positioning of the company.
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