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Mediterranean diet and cognitive function: a French study
Journal article   Open access   Peer reviewed

Mediterranean diet and cognitive function: a French study

Emmanuelle Kesse-Guyot, Valentina Andreeva, Camille Lassale, Monique Ferry, Claude Jeandel, Serge Hercberg and Pilar Galan
The American Journal of Clinical Nutrition, Vol.97(2), pp.369 - 376
2013

Abstract

ALZHEIMERS-DISEASE ANTIOXIDANT VITAMINS RISK-FACTORS RESERVE ADHERENCE DEMENTIA DECLINE HEALTH POPULATION IMPAIRMENT
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https://doi.org/10.3945/ajcn.112.047993View
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