- Title
- Kinetic study of enzymatic α-galactoside hydrolysis in cowpea seeds
- Creators - without role
- Fanny Coffigniez - Université de MontpellierAurélien Briffaz - UMR QualiSudChristian Mestres - UMR QualiSudJulien Ricci - UMR QualiSudPascaline Alter - UMR QualiSudNoel Durand - Université de MontpellierPhilippe P. Bohuon - Institut Agro Montpellier
- Publication Details
- Food Research International, Vol.113, pp.443-451
- Identifiers
- 9935447109311
- Academic Unit
- Démarche intégrée pour l'obtention d'aliments de qualité - QUALISUD
- Language
- English
- Resource Type
- Journal article
- Local Fields
- hal-04977048
Journal article
Kinetic study of enzymatic α-galactoside hydrolysis in cowpea seeds
Food Research International, Vol.113, pp.443-451
11/2018
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