Hybrid Fluorinated and Hydrogenated Double-Chain Surfactants for Handling Membrane Proteins

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Peer reviewed

Fréderic Legrand, Cécile Breyton, Pierre Guillet, Christine Ebel and Grégory Durand

Journal of Organic Chemistry, Vol.81(2), pp.681-688

15/01/2016

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Title: Hybrid Fluorinated and Hydrogenated Double-Chain Surfactants for Handling Membrane Proteins
Creators - without role: Fréderic Legrand - Université de Montpellier, Institut des Biomolécules Max Mousseron - IBMM
Cécile Breyton - Université Grenoble Alpes
Pierre Guillet - Université de Montpellier, Institut des Biomolécules Max Mousseron - IBMM
Christine Ebel - Université Grenoble Alpes
Grégory Durand - Université de Montpellier, Institut des Biomolécules Max Mousseron - IBMM
Publication Details: Journal of Organic Chemistry, Vol.81(2), pp.681-688
Identifiers: 9944011109311
Academic Unit: Institut des Biomolécules Max Mousseron - IBMM
Language: English
Resource Type: Journal article
Local Fields: hal-01280260