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Food preferences of fish in integrated multi-trophic aquaculture freshwater ponds based on fatty acids and stable isotopes
Journal article   Open access   Peer reviewed

Food preferences of fish in integrated multi-trophic aquaculture freshwater ponds based on fatty acids and stable isotopes

Sarah Nahon, Christophe Jaeger, Christophe Menniti, Marc Roucaute, Philippe Kerhervé, Jean-Michel Mortillaro and Joël Aubin
Aquatic Living Resources, Vol.37
17/12/2024

Abstract

IMTA food web freshwater fish biochemical markers zooplankton
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https://doi.org/10.1051/alr/2024015View
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