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Enantioselectivity improvement induced by β-cyclodextrin in the NaBH4 reduction of acetophenone through the formation of a three-component inclusion β-cyclodextrin–acetophenone–triethylamine complex
Journal article

Enantioselectivity improvement induced by β-cyclodextrin in the NaBH4 reduction of acetophenone through the formation of a three-component inclusion β-cyclodextrin–acetophenone–triethylamine complex

Andre Deratani, Estelle Renard, Florence Djedaïni-Pilard and Bruno Perly
Journal of the Chemical Society, Perkin Transactions 2, (8), pp.1517 - 1522
1997
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