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Different food particle sources in the pearl oyster Pinctada margaritifera and its epibionts
Article de revue   Open Access   Avec comité de lecture

Different food particle sources in the pearl oyster Pinctada margaritifera and its epibionts

Élise Lacoste, Patrick Raimbault et Nabila Gaertner-Mazouni
Aquaculture Reports, Vol.21
2021

Résumé

Suspension feeders Pearl oysters Stable isotope ratio analysis seasonal-variation phytoplankton biomass lagoon tuamotu archipelago isotope fractionation french-polynesia Trophic interactions Isotopic niche crepidula-fornicata pacific oyster crassostrea-gigas organic-matter size

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