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Changes in diet associated with cancer: An evolutionary perspective
Journal article   Open access

Changes in diet associated with cancer: An evolutionary perspective

Frederic Thomas, Sophie Rome, Frédéric Mery, Erika H Dawson, Jacques Montagne, Peter A. Biro, Christa Beckmann, François Renaud, Robert Poulin, Michel Raymond, …
Evolutionary Applications, Vol.10(7), pp.651-657
08/2017
PMCID: PMC5511355
PMID: 28717385

Abstract

Manipulation Malignant cells Nutrition Self-medication Resistance Régime alimentaire Cancer Tolérance Cellule maligne cellule maligne régime alimentaire tolérance cancer
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https://doi.org/10.1111/eva.12465View
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