Barriers and facilitators in the use of iron and folic acid and vitamin A supplementation and improving dietary practices: A qualitative study in Zinder and Maradi, Niger [OAB(T2)3-6]

Journal article

Peer reviewed

Edwige Landais, Mathilda Miotto-Plessis, Christophe Bene, Elodie Maître d'Hôtel, Truong T. Mai, Jérome W. Somé and Eric O. Verger

Annals of Nutrition and Metabolism, Vol.79(suppl. 1)

2023

Abstract

Energy intake

Diet quality

Low and middle-income countries

Consumption away from home

malaria

enfant

acide folique

consommation alimentaire

Niger

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Title: Barriers and facilitators in the use of iron and folic acid and vitamin A supplementation and improving dietary practices: A qualitative study in Zinder and Maradi, Niger [OAB(T2)3-6]
Creators - without role: Edwige Landais - Institut de Recherche pour le Développement
Mathilda Miotto-Plessis - Université de Montpellier
Christophe Bene - International Center for Tropical Agriculture [Colombie]
Elodie Maître d'Hôtel - Montpellier Interdisciplinary center on Sustainable Agri-food systems (Social and nutritional sciences)
Truong T. Mai - National Institute of Nutrition
Jérome W. Somé - Institut de Recherche en Sciences de la Santé
Eric O. Verger - Institut de Recherche pour le Développement
Publication Details: Annals of Nutrition and Metabolism, Vol.79(suppl. 1)
Identifiers: 9977967909311
Academic Unit: Université de Montpellier
Language: English
Resource Type: Journal article
Local Fields: hal-05181665