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Adequacy of some locally produced complementary foods marketed in Benin, Burkina Faso, Ghana, and Senegal
Journal article   Peer reviewed

Adequacy of some locally produced complementary foods marketed in Benin, Burkina Faso, Ghana, and Senegal

Sara Antonio Dimaria, Hélène Schwartz, Christèle Icard-Vernière, Christian Picq, Noël Marie Zagre and Claire Mouquet-Rivier
Nutrients, Vol.10(6)
06/2018

Abstract

processed cereal-based blends West-African countries mineral content labelling information
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