Genome sequence of the type strain CLIB 1764 T (= CBS 14374 T ) of the yeast species Kazachstania saulgeensis isolated from French organic sourdough

Véronique Sarilar; Lieven Sterck; Saki Matsumoto; Noémie Jacques; Cécile Neuvéglise; Colin R. Tinsley; Delphine Sicard; Serge Casaregola

doi:10.1016/j.gdata.2017.07.003

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Genome sequence of the type strain CLIB 1764 T (= CBS 14374 T ) of the yeast species Kazachstania saulgeensis isolated from French organic sourdough

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Genome sequence of the type strain CLIB 1764 T (= CBS 14374 T ) of the yeast species Kazachstania saulgeensis isolated from French organic sourdough

Véronique Sarilar, Lieven Sterck, Saki Matsumoto, Noémie Jacques, Cécile Neuvéglise, Colin R. Tinsley, Delphine Sicard et Serge Casaregola

Genomics Data, Vol.13, pp.41 - 43

2017

DOI: https://doi.org/10.1016/j.gdata.2017.07.003

Résumé

Saccharomycotina

Yeast

Sourdough

Kazachstania

Genome

yeast

genomic sequence

genome sequence

genetic pool

genome

Kazachstania saulgeensis is a recently described species isolated from French organic sourdough. Here, we report the high quality genome sequence of a monosporic segregant of the type strain of this species, CLIB 1764T (= CBS 14374T). The genome has a total length of 12.9 Mb and contains 5326 putative protein-coding genes, excluding pseudogenes and transposons. The nucleotide sequences were deposited into the European Nucleotide Archive under the genome assembly accession numbers FXLY01000001–FXLY01000017.

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Titre: Genome sequence of the type strain CLIB 1764 T (= CBS 14374 T ) of the yeast species Kazachstania saulgeensis isolated from French organic sourdough
Créateurs - sans rôle: Véronique Sarilar - Microbiologie de l’alimentation au service de la santé
Lieven Sterck - Ghent University
Saki Matsumoto - Microbiologie de l’alimentation au service de la santé
Noémie Jacques - AgroParisTech
Cécile Neuvéglise - AgroParisTech
Colin R. Tinsley - AgroParisTech
Delphine Sicard - Université de Montpellier, Sciences pour l'oenologie - SPO
Serge Casaregola - AgroParisTech
Détails de publication: Genomics Data, Vol.13, pp.41 - 43
Identifiants: 99151944309311
Unité académique: Sciences pour l'oenologie - SPO
Langue: English
Type de ressource: Dataset
Champs locaux: hal-03665066