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Sustainable and circular business models for fruit and vegetable waste and by-product valorisation
Acte de colloque

Sustainable and circular business models for fruit and vegetable waste and by-product valorisation

Mechthild Donner et Hugo de Vries
Proceedings of the 7th International Conference on New Business Models: Sustainable Business Model Challenges: Economic Recovery and Digital Transformation
7. International Conference on New Business Models - Sustainable Business Model Challenges (Roma, Italy, 23/06/2022–24/06/2022)
01/07/2022

Résumé

circular economy bioeconomy business models waste and by-product valorisation fruit and vegetable sector

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