Role of mastication, salivation and food bolus formation on salt release during bread consumption
Carole Tournier, Manon Grass, Dhananjay Zope, Christian Salles et B. Bertrand
2. international conference on Food oral processing: physics, physiology and psychology of eating
2012
Résumé
Food and Nutrition Life Sciences
Role of mastication, salivation and food bolus formation on salt release during bread consumption. 2. international conference on Food oral processing: physics, physiology and psychology of eating
Indicateurs
1 Consultations de la notice
Détails
Titre
Role of mastication, salivation and food bolus formation on salt release during bread consumption
Créateurs - sans rôle
Carole Tournier - Centre des Sciences du Goût et de l'Alimentation
Manon Grass - Centre des Sciences du Goût et de l'Alimentation [Dijon]
Dhananjay Zope - Centre des Sciences du Goût et de l'Alimentation [Dijon]
Christian Salles - Centre des Sciences du Goût et de l'Alimentation [Dijon]
B. Bertrand - Inconnu
Colloque
2. international conference on Food oral processing: physics, physiology and psychology of eating