Metabolic and transcriptomic responses of yeast to nitrogen addition during the stationary phase of four-stages continuous fermentation
Tiphaine Clement, Isabelle Sanchez, Marc Perez, Jean-Marie Sablayrolles et Carole Camarasa
5. Conference on Physiology of Yeast and Filamentous Fungi
2013
Résumé
Agricultural sciences Life Sciences Vegetal Biology
Metabolic and transcriptomic responses of yeast to nitrogen addition during the stationary phase of four-stages continuous fermentation.. 5. Conference on Physiology of Yeast and Filamentous Fungi
Indicateurs
1 Consultations de la notice
Détails
Titre
Metabolic and transcriptomic responses of yeast to nitrogen addition during the stationary phase of four-stages continuous fermentation
Créateurs - sans rôle
Tiphaine Clement - Sciences Pour l'Oenologie
Isabelle Sanchez - Sciences Pour l'Oenologie
Marc Perez - Sciences Pour l'Oenologie
Jean-Marie Sablayrolles - Sciences Pour l'Oenologie
Carole Camarasa - Sciences Pour l'Oenologie
Colloque
5. Conference on Physiology of Yeast and Filamentous Fungi