Résumé
Oral Communication contact: Fons F., Froissard D., Bessière J.M., Buatois B. et Rapior S. Biodiversity of Volatile Organic Compounds from five French Ferns. Natural Product Communications, 5 (10), 1655-1658 (2010). - Froissard D., Fons F., Bessière J.M., Buatois B. et Rapior S. Volatiles of French Ferns and “fougère” Scent in Perfumery. Natural Product Communications, 6 (11), 1723-1726 (2011). - Fons F., Froissard D., Bessière J.M., Fruchier A., Buatois B. et Rapior S. Volatile composition of six horsetails: Prospects and Perspectives. Natural Product Communications, 8 (4), 509-512 (2013). - Fons F., Froissard D., Bessière J.M., Fruchier A., Buatois B. et Rapior S. Fougères et parfumerie. Annales de la Société d’Horticulture et d’Histoire Naturelle de l’Hérault, 153, 96-108 (2013). - Froissard D., Rapior S., Bessière J.M., Fruchier A., Buatois B. et Fons F. Volatile Organic Compounds of six French Dryopteris species: natural odorous and bioactive resources. Natural Product Communications, 9 (1), 137-140 (2014). - Froissard D., Rapior S,, Buatois B., Bessière J.M., Fruchier A., Sol V. et Fons F. Asplenioideae species as reservoir of volatile organic compounds with potential therapeutic properties. Natural Product Communications, 10 (6), 1079-1083 (2015).