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Preference for astringent foods in children: no link with oral parameters
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Preference for astringent foods in children: no link with oral parameters

Sophie Nicklaus, Camille C. Schwartz, Christophe Martin, Pascale Manchado-Sarni, Sylvain Guyot et Sylvie Issanchou
Abstracts from the sixteenth Annual Meeting of the European Chemoreception Research Organisation
17. Annual Meeting of the European Chemoreception Research Organisation (Granada, Spain, 04/09/2006–08/09/2006)
2006

Résumé

SALIVA FLOW ASTRINGENCY FOOD CONSUMPTION PAPILLAE astringence goût préférence alimentaire

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