How did Man history affect Saccharomyces cerevisiae diversity?

Conference poster

Jean-Luc Legras, Jean-Marie Cornuet and Francis F. Karst

EFS-EMBO. Comparative Genomics of Eukaryotic microorganisms (Sant Feliu de Guixols, Spain, 20/10/2007–25/10/2007)

2007

Abstract

FERMENTED BEVERAGES

FOOD

CHINA

HISTOIRE

SACCHAROMYCES CEREVISIAE

FERMENTATIONS TECHNOLOGIES

ARCHEOLOGISTS

levure

variabilité génétique

adn

diversité

url

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Title: How did Man history affect Saccharomyces cerevisiae diversity?
Creators - without role: Jean-Luc Legras - Santé de la vigne et qualité du vin
Jean-Marie Cornuet - Centre de Biologie pour la Gestion des Populations
Francis F. Karst - Santé de la vigne et qualité du vin
Conference: EFS-EMBO. Comparative Genomics of Eukaryotic microorganisms (Sant Feliu de Guixols, Spain, 20/10/2007–25/10/2007)
Identifiers: 9933853409311
Academic Unit: Université de Montpellier
Language: English
Resource Type: Conference poster
Local Fields: hal-02820671