Abstract
Food systems as integral part of bio-economic systems. 31. EFFoST International Conference "Food Science and Technology Challenges for the 21st Century - Research to Progress Society"
- Title
- Food systems as integral part of bio-economic systems
- Creators - without role
- Hugo de Vries - Université de Montpellier, Ingénierie des Agropolymères et Technologies Emergentes - IATE
- Conference
- 31. EFFoST International Conference "Food Science and Technology Challenges for the 21st Century - Research to Progress Society" (Sitges, Spain, 13/11/2017–16/11/2017)
- Identifiers
- 9980040309311
- Academic Unit
- Ingénierie des Agropolymères et Technologies Emergentes - IATE
- Language
- English
- Resource Type
- Conference poster
- Local Fields
- hal-01605361